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After evaluating an article designated for Continuing Medical Education (CME) in the American Journal of Clinical Nutrition (AJCN), participants in the American Society for Nutrition (ASN) CME program should be able to show that their knowledge of clinical nutrition has increased. Participants should also be able to evaluate whether the clinical information provided in the CME-designated article is relevant to the provision of patient care.
Accreditation and credits
The ASN is accredited by the Accreditation Council for Continuing Medical Education to provide continuing medical education for physicians. The ASN designates each CME program for 1 hour of category 1 credit toward the American Medical Association (AMA) Physicians Recognition Award. Each physician should claim only those hours of credit that he or she actually spent on the education program.
Instructions
Each issue of the AJCN will usually include at least 2 articles designated for CME credit. After reading the CME-designated article, select the best answer to each exam question listed below and complete the evaluation. To receive CME credit, you should return the exam and evaluation pages along with the CME Participant Response Form by August 31, 2007. Please fax the pages to the ASN at 301-634-7351 or mail them to the following address: American Society for Nutrition, CME Program, 9650 Rockville Pike, Bethesda, MD 20814. Note that all responses must be prepaid. Answers to the questions will be mailed to all participants, and certificates of credit will be sent to participants who successfully complete each exam. Please be sure to make a photocopy of the exam for your records before submitting it to the ASN.
Article: Visser M, Deeg DJH, Puts MTE, Seidell JC, Lips P. Low serum concentrations of 25-hydroxyvitamin D in older persons and the risk of nursing home admission. Am J Clin Nutr 2006;84:61622.
One hour of category 1 credit will be issued for successful completion of this entire exam.
CME exam
1. Which of the following blood concentrations of 25-hydroxyvitamin D are indicative of vitamin D deficiency according to the study of the relation of low vitamin D status to the risk of nursing home admission in elderly subjects?
2. Which of the following is a likely predictor of vitamin D deficiency in people aged > 65 y?
3. Which of the following is a likely reason for the association of increasing likelihood of nursing home admission with relatively low vitamin D status?
4. What practical information can be concluded from this study?
CME exam evaluation
1. Were the CME program objectives successfully met?
2. Did you find this article and its CME questions relevant to your practice?
3. Will completion of this CME exam affect the way that you treat your patients?
4. Was the information presented in this article objective, balanced, and free of commercial bias?
Comments
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